Eat Before You Overeat.


Eat Before You Overeat.

Eat Before You Overeat.

Stopping yourself from grazing the second you get home is as easy as one, two, three.

1. Find a diversion. Wait 15 minutes between coming home and eating something. (Or wait even longer.) Check blogs, log on to Facebook—do something relaxing that will break the connection that makes you think you need to snack the second you get home.

2. Have one small snack—while you’re sitting down. No standing at the counter shoveling food into your gullet. Try:
An apple, which has a low-glycemic index—meaning its natural sugars and fiber are digested slowly, making you feel satisfied longer. If an apple alone is too dull, add a one-ounce piece of reduced-fat cheese.
Carrot sticks or a bowl of berries.
A pickle (or a small bowl of cornichons) if you want something salty.
Pepitas (toasted pumpkin seeds). About 90 seeds (1/4 cup) are just 150 calories.

3. Be prepared to prepare dinner. To keep from picking and tasting your way through cooking, chew a piece of gum or suck on a cough drop to kill the flavor of anything you’re tempted to nibble.

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